2 syllables: mush, rooms. Stress on mush.
MUHSH-roomz
/ˈmʌʃɹumz/
mushrooms is pronounced MUHSH-roomz (/ˈmʌʃɹumz/). It has two syllables (mush-rooms), with the stress on "mush". Mushrooms are a type of fungus with a fleshy cap and stem, often used as food. The word also refers to the fruiting bodies of certain fungi. Pronounced with an initial /ˈmʌʃˌrumz/ in many varieties, it involves a stress pattern that emphasizes the first syllable and a light, plural -s ending.
Mushrooms are a type of fungus with a fleshy cap and stem, often used as food. The word also refers to the fruiting bodies of certain fungi. Pronounced with an initial /ˈmʌʃˌrumz/ in many varieties, it involves a stress pattern that emphasizes the first syllable and a light, plural -s ending.
"I sauté mushrooms with garlic for a quick pasta sauce."
"Portobello and shiitake mushrooms are popular in vegetarian dishes."
"Mushrooms can be a gourmet topping or a hearty main ingredient."
Pronounce as /ˈmʌʃˌruːmz/ in US or /ˈmʌʃˌrɒmz/ in some UK varieties; generally two stressed syllables with primary stress on the first syllable and a lighter secondary emphasis on the second. Start with /mʌ/ like 'muh' in 'mud', move to /ʃ/ as in 'sh', then /ruː/ or /rɒ/ for the second syllable, ending with /mz/ (voiced z). In careful speech, the /ʃ/ blends into the /r/ to yield /ʃr/. For audio reference, listen to Pronounce or YouGlish examples of “mushrooms.” Keywords: stress, two syllables, /ˈmʌʃˌruːmz/.
Common errors include misplacing the primary stress (saying /ˈmʌʃmɚmz/ with weak second stress) and mispronouncing the /ʃr/ cluster as separate sounds (e.g., '/ʃ/ /r/ /ɜː/ muddled'). Another frequent issue is lengthening the second syllable vowel incorrectly or turning /ruː/ into /rə/ in fast speech. Correct by clearly linking /ʃ/ and /r/ as /ʃr/, keeping main stress on the first syllable, and finishing with the voiced /mz/ without devoicing, ensuring the final z is audible. Practice with deliberate minimal pairs and recording to hear when the /ʃr/ cluster blurs.
In US English, /ˈmʌʃˌruːmz/ with a strong /uː/ in the second syllable and a clear /z/ at the end. UK English often shortens the second vowel slightly toward /ɒ/ or /ə/ depending on region, yielding /ˈmʌʃˌrɒmz/ or /ˈmʌʃˌrʌmz/, with less rhotacization. Australian English tends to have a broader /ɹ/ and can show a more centralized second vowel, like /ˈmʌʃˌɹɒːmz/ or /ˈmʌʃˌɹuːmz/, with a gliding r less intrusive in non-rhotic regions. Always listen for local rhoticity and vowel quality to capture natural cadence.
Three main challenges: the /ʃr/ consonant cluster is less common in English and requires a smooth blend between /ʃ/ and /r/, the secondary stress tendency on the second syllable in fast speech can cause premature vowel reduction, and the final /mz/ requires maintaining voice on the z while not mistaking it for /s/. Obstacles are especially pronounced for learners whose mother tongue lacks the /ʃ/ + /r/ sequence or final voiced consonants in clusters. Practice the /ʃr/ merge with linked articulation and controlled voicing.
The word features a two-syllable rhythm with a sharp onset in the first syllable and a trailing, voiced consonant cluster at the end. The /ʃr/ combination is the distinctive feature: you must transition directly from the /ʃ/ sound to the rhotic /r/ without a pause, creating /ʃr/. The plural ending /-mz/ ensures the final consonant is voiced, differentiating from many plural forms ending in /s/. Focus on narrowing your lips for the /ʃ/ and rounding slightly into the /r/ to maintain the liaison.
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The word mushroom comes from Middle English molsheom, moushom, and Old French es mouche, with roots tracing to early medieval Latin and Germanic language blends that described a mushroom’s fleshy, spongy texture. The Modern English form mushrooms likely arose by adding plural -s to the earlier singular mushroom, reflecting the common pattern for count nouns in English. Early usage appears in 14th–15th century texts, often in culinary contexts as mushroom was synonymous with edible fungi. The semantic shift toward denoting the edible fungal fruiting body, particularly in cooking, solidified through widespread European cuisine in the Renaissance and later, when cultivated varieties like Agaricus bisporus (button mushroom) became common. The term is now ubiquitous in groceries, restaurants, and botanical discussions, while still tracing its roots to older European lexemes for fungi and plant-like growths on decaying matter. Overall, mushroom retains its literal ecological meaning (a fungal fruiting body) while expanding into culinary and cultural references across English-speaking regions.
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💡 These words have similar meanings to "mushrooms" and can often be used interchangeably.
🔄 These words have opposite meanings to "mushrooms" and show contrast in usage.
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Words that rhyme with "mushrooms"
-oms sounds
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