One syllable: fowls.
FOWLZ
/ˈfaʊlz/
fowls is pronounced FOWLZ (/ˈfaʊlz/). It has one syllable (fowls), with the stress on "fowls". Fowls refers to domesticated birds, especially chickens, kept for eggs or meat. The term is plural and used in agricultural or culinary contexts to denote multiple birds of the species. In modern usage, “fowls” can also appear in formal writings or older texts describing poultry.
Fowls refers to domesticated birds, especially chickens, kept for eggs or meat. The term is plural and used in agricultural or culinary contexts to denote multiple birds of the species. In modern usage, “fowls” can also appear in formal writings or older texts describing poultry.
- You may replace the diphthong /aʊ/ with a simpler /a/ or /oʊ/. Correction: glide from /a/ toward /ʊ/ to form a strong /aʊ/ before the /l/. - You might pronounce the final cluster as /lz/ without voicing the z; ensure your vocal cords vibrate for /z/. - Some misplace the tongue, making the /l/ overly dark or light; position the tongue tip near the alveolar ridge without excessive constriction. - Tip: practice by isolating /aʊ/ with a brief pause before /lz/ to maintain clarity.
"Small-scale farms often keep several fowls to supply eggs for the family."
"The museum exhibit showcased various breeds of domesticated fowls."
"During the festival, the chef emphasized dishes that honor free-range fowls."
You say /faʊlz/ with a single syllable. Start with the /f/ sound, glide into the /aʊ/ diphthong (like ‘how’ but shorter), then finish with the /lz/ cluster where you lightly voice the z after letting the tongue touch the alveolar ridge for the l. The stress is on the single syllable, so keep it compact and crisp.
Common errors include converting /aʊ/ to a short /a/ or /oʊ/ as in ‘fowls’ → ‘falles’ or ‘fowls’ pronounced with a simple /l/ or /s/ without voice on the z. Another mistake is misplacing the tongue for the /l/ and not releasing into /z/. Aim for a smooth /aʊ/ glide into a voiced /z/ after the /l/; keep the lip rounding consistent for the diphthong.
In US, most speakers produce /faʊlz/ with an unpronounced r, no rhotic issue; vowel quality near clear /aʊ/ and a strong voiced /z/. UK speakers maintain /faʊlz/ but may have a slightly tighter /l/ and crisper vowel transition; Australian tends to have a similarly /faʊlz/ but with subtle rounding and a very light tongue contact before /z/. Overall the core is the same; minimal vowel shift occurs in rapid speech.
The difficulty lies in the /aʊ/ diphthong’s precise tongue height and lip position, followed by a fast,/l/ then a voiced /z/ cluster. Some speakers reduce the /aʊ/ toward /a/ in rapid speech, or blur /l/ into a light vowel, making the final /lz/ unclear. Keeping the /aʊ/ glide distinct and ensuring the /l/ is fully pronounced before the /z/ helps clarity.
The unusual plural often stands out because it’s not the everyday plural form for most poultry terms; many say 'chickens' for both singular and plural. 'Fowls' preserves a more formal, older-tarm vocabulary and can hold a slower, more deliberate pronunciation in formal writing or speech. Focus on maintaining a tight /aʊ/ glide and a clear /lz/ release to signal the plural clearly.
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- US: keep the /aʊ/ pronounce with a clear glide, avoid reducing to /a/; ensure /l/ fully contacts the alveolar ridge before the /z/. - UK: maintain crisp /l/ and a slightly tighter vowel; avoid rhotic influences as fowls are not rhoticized. - AU: similar to US, but with subtler vowel quality; keep the diphthong stable even in faster speech; liaison with surrounding words is minimal here.
Fowls comes from Old English fūl or fūlwes, evolving in Middle English through the word fowle, which referred to birds and poultry in general. The semantic narrowing toward domesticated birds used for eggs or meat consolidated in Early Modern English. The term is historically tied to agricultural and rural lexicon; fowls was commonly used in farm records, market ledgers, and household accounts. The sense of multiple birds distinguishes it from the singular fowl, a derivative of Old English foul (bird) and fúha (fowl). Its first known usages trace to agricultural treatises and regional dialects where poultry keeping was a central economic activity. Over time, fowls retained formal or literary tones, appearing in legal texts and encyclopedic compendia while remaining common in everyday speech in rural communities. The word reflects the broader category of domestic poultry and contrasts with wild birds in sociolinguistic contexts. In contemporary usage, fowls is a precise plural that may sound archaic in casual modern speech but remains standard in farming literature and culinary writing.
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💡 These words have similar meanings to "fowls" and can often be used interchangeably.
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Words that rhyme with "fowls"
-els sounds
-uls sounds
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