AY-gyoo
/ˈeɪˌɡju/
Ague is pronounced AY-gyoo (/ˈeɪˌɡju/). Ague is a noun meaning a fever or shivering cold or fit, historically tied to malaria or periodic fevers. It refers to a chill that accompanies fever or a repeated onset of illness, and can appear in phrases like “ague season.” The term is largely archaic in modern usage but appears in literature and medical histories, often with connotations of traditional or historical disease. It is pronounced with a stressed first syllable and a long.
nounAgue is a noun meaning a fever or shivering cold or fit, historically tied to malaria or periodic fevers. It refers to a chill that accompanies fever or a repeated onset of illness, and can appear in phrases like “ague season.” The term is largely archaic in modern usage but appears in literature and medical histories, often with connotations of traditional or historical disease. It is pronounced with a stressed first syllable and a long
- You: Mistake: flattening the /j/ into a consonant cluster with /eɡ/ so it sounds like /ˈeɡj/ or tenser. Correction: keep /j/ as the onset of the second syllable, so /ˈeɡ.juː/; avoid dropping the glide. • - Mistake: treating second syllable as short /ju/; Correction: hold /uː/ long enough to form /juː/; practice with “you” as a long vowel. • - Mistake: misplacing stress; Correction: always place stress on the first syllable /ˈeɡ.juː/; practice saying “EG” then “you” in a two-beat rhythm.
How to Pronounce Ague
"The old diary describes a victim struck by ague during the damp spring nights."
"Whispers of ague and fever haunt the patient as the fever rises and falls."
"In historical texts, ague was used to denote periodic fever, especially in malaria-stricken regions."
Pronounce AG-ue with primary stress on the first syllable: /ˈeɡ.juː/. The first syllable uses a short, open /e/ as in “bed,” followed by a hard /ɡ/ /ɡ/ blend into the second syllable which contains /juː/ as in “you.” The glide is smooth and the final vowel is a long /uː/. Try saying “EG” + “you” quickly together. IPA: /ˈeɡ.juː/. Audio reference: you can compare with standard online dictionaries or native speaker clips to hear the /ˈeɡ.juː/ rhythm.
Common errors include pronouncing it as a long “ay” in the first syllable (like “age”) or softening the final /uː/ to /u/ or /ə/. Another frequent mistake is reducing the second syllable to a quick /ju/ without the full /uː/ quality. Correction: emphasize the /e/ vowel in the first syllable and maintain the long /uː/ ending; keep the /j/ as a consonant onset to the second syllable, yielding /ˈeɡ.juː/ with clear separation and then blending. Practice with minimal pairs like “egg” vs “egg-yew” to lock the rhythm.
In US and UK, the pronunciation remains /ˈeɡ.juː/ with strong first syllable stress; rhoticity does not alter the /ɡ/ or /j/ sounds. Australian speakers typically retain /ˈeɡ.juː/ but may display slightly broader vowel qualities, with a longer, more centralized vowel sound in the /e/ and a trailing, less sharp /juː/. Overall rhotics do not change the word’s core segments, but vowel quality may be subtly affected by accent. IPA remains /ˈeɡ.juː/ across regions.
The difficulty lies in the non-phonemic spelling where the letters combine to a short /e/ followed by a consonant /ɡ/ and a long /juː/ glide. The /j/ acts as a y-glide linking the two syllables, and the final long /uː/ may be challenging for learners who don’t typically hold it that long. Additionally, the historic register of the word can incline speakers to misplace stress or over-enunciate the final vowel. Focus on crisp /e/ in the first syllable and a clean /juː/ in the second.
A unique aspect is the tight two-syllable rhythm with a compact onset in the second syllable (/dʒ/ vs /j/? Actually /j/ is the palatal approximant). The word’s etymology ties the second syllable to a high back rounded vowel in many dialects; you’ll hear a clearer /juː/ with a prolonged vowel, unlike many two-syllable words with a reduced second vowel. The critical feature is maintaining the /eɡ/ onset and then introducing a distinct /juː/ glide without merging or truncating the second vowel.
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- US: rhotic speakers may have a more pronounced /ɹ/? Actually /ɹ/ is not in ague; keep /eɡ/ crisp and don’t add extra r coloration. - UK: keep vowel quality slightly more clipped on /e/; /juː/ remains a long diphthong. - AU: potential slight vowel broadening; maintain long /uː/ and clear /j/ onset. IPA references: US /ˈeɡ.juː/, UK /ˈeɡ.juː/, AU /ˈeɡ.juː/. - Tips: avoid swallowing or tilting the second syllable; keep the jaw steady and allow the /juː/ glide.
The word ague comes from the Old French aguë, from Latin febris aguitura, and Latin aguere “to shiver.” It entered English in the late Middle English period as a term used in medical contexts to describe a periodic fever with chills, originally linked to malaria or other intermittent fevers. The root agu- traces to Latin aguere (“to quiver, shake”) and is connected to the notion of a tremor or chill accompanying fever. Its use broadened in early modern medical writing to describe recurring fevers and shivering episodes, particularly in the context of malaria-endemic regions. In literature, ague often appears as a shorthand for illness marked by cyclical chills and heat, sometimes personified as a malign influence. Modern medical usage largely abandons “ague” in favor of specific diagnoses, but it survives in historical works and in idiomatic expressions like “ague fever” or “ague season.” The pronunciation stabilized with the modern form, though spellings vary regionally in early texts. First known English uses appear in 14th–15th century glossaries and medical compendia, reflecting broader medieval understandings of fever and chill as a single coherent symptom complex rather than distinct diseases.
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Words that rhyme with "Ague"
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