Parsley is a bright-green herb used for garnish and flavoring, with a fresh, slightly bitter taste. As a noun, it refers to the plant itself and its chopped leaves used in cooking. The term also appears in common culinary phrases and recipes, sometimes indicating a garnish or seasoning component in dishes.
Full pronunciation guide82 of 145 videos
1:00Parmesan
How to Pronounce Parmesan
0:58Parsley
How to Pronounce Parsley
0:54Pate
How to Pronounce Pate
0:56Pecan
How to Pronounce Pecan
1:00Pecorino
How to Pronounce Pecorino
0:55Penne
How to Pronounce Penne
0:53Pepper
How to Pronounce Pepper
0:57Pesto
How to Pronounce Pesto
1:02Pistachio
How to Pronounce Pistachio
0:56Poach
How to Pronounce Poach
