Flan is a smooth, custard dessert made from milk, eggs, and sugar, often set with caramel. As a noun, it also refers to a flat, shallow dish used for baking. In everyday use, you might mention a plate of flan at a restaurant or a traditional flan recipe at home.
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Croquette
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Daube
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Emulsion
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Escalope
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Flan
How to Pronounce Flan
Galette
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Gaufre
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Gratin
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Macaron
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Meringue
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