Dessert is a sweet course typically served at the end of a meal. It is often made with sugar, chocolate, fruit, or dairy, and contrasts with the main course by its lighter, indulgent flavor. The term refers to edible treats intended to finish dining on a pleasant, memorable note.
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0:54Corn
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0:57Croissant
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0:56Cumin
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0:57Customer
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0:57Dessert
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0:56Dice
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0:57Entree
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0:55Fish
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0:54Foam
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Garlic
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