Cumin is a drying spice made from the seeds of the Cuminum cyminum plant, widely used to flavor dishes. It has a warm, earthy aroma and flavor with slightly citrusy notes. In cooking, cumin is often used whole or ground, and it appears in many spice blends and regional cuisines.
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1:00Couscous
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0:57Croissant
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1:01Crustacean
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0:56Cumin
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0:54Curry
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0:55Dosa
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0:57Durian
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0:56Eclair
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0:55Edam
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0:58Emmental
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